The Effect of Storage of Surplus Yeast on the Quality of Recoverable Yeast Beer
- Publikationsart
- Beiträge in Monografien, Sammelwerken, Schriftenreihen
- Titel
- The Effect of Storage of Surplus Yeast on the Quality of Recoverable Yeast Beer
- Medien
- World Brewing Congress. San Diego (USA), 24.-28. Juli 2004
- Autoren
- R. Lange, Mark Schneeberger, Prof. Dr. Martin Krottenthaler , Werner Back
- Veröffentlichungsdatum
- 28.07.2004
- Zitation
- Lange, R.; Schneeberger, Mark; Krottenthaler, Martin; Back, Werner (2004): The Effect of Storage of Surplus Yeast on the Quality of Recoverable Yeast Beer. World Brewing Congress. San Diego (USA), 24.-28. Juli 2004.