Suitability of introduced apple varieties for the production of juices and cider

Publikationsart
Zeitschriftenbeiträge (peer-reviewed)
Titel
Suitability of introduced apple varieties for the production of juices and cider
Medien
Modern Engineering and Innovative Technologies
Heft
22-01
Band
2022
Autoren
Andryi Iluashenko, Oksana Muliarchuk, Prof. Dr. Iryna Smetanska , Marina Bilko, Volodymyr Voitsekhivskyi, Andryi Kusnetsov, Yurii Yarosh
Seiten
77-78
Veröffentlichungsdatum
01.10.2022
Zitation
Iluashenko, Andryi; Muliarchuk, Oksana; Smetanska, Iryna; Bilko, Marina; Voitsekhivskyi, Volodymyr; Kusnetsov, Andryi; Yarosh, Yurii (2022): Suitability of introduced apple varieties for the production of juices and cider. Modern Engineering and Innovative Technologies 2022 (22-01), S. 77-78. DOI: 10.30890/2567-5273.2022-22-01-034