Sugar reduction in beverages through application of Stevia rebaudiana Bartoni

Publikationsart: Beiträge in Monografien, Sammelwerken, Schriftenreihen
Titel: Sugar reduction in beverages through application of Stevia rebaudiana Bartoni
Medien: 2nd Symposium on Horticulture in Europe, 1-5. July, 2012, Angers, France
Autoren: Yaroslav Shevchenko, Alexandra Wendt, Nazim Gruda, Prof. Dr. Iryna Smetanska
Veröffentlichungsdatum: 05.07.2012
Zitation: Shevchenko, Yaroslav; Wendt, Alexandra; Gruda, Nazim; Smetanska, Iryna (2012): Sugar reduction in beverages through application of Stevia rebaudiana Bartoni. 2nd Symposium on Horticulture in Europe, 1-5. July, 2012, Angers, France.