Potential of Low Cost Agro-Industrial Wastes as a Natural Antioxidant on Carcinogenic Acrylamide Formation in PotatoFried Chips

Publikationsart
Zeitschriftenbeiträge (peer-reviewed)
Titel
Potential of Low Cost Agro-Industrial Wastes as a Natural Antioxidant on Carcinogenic Acrylamide Formation in PotatoFried Chips
Medien
Molecules
Band
27
ISBN
1420-3049
Autoren
Mohdali Adel Abdelrazek Abdelazim, Iryna Smetanska , Eberhard Groß
Seiten
7516
Veröffentlichungsdatum
01.11.2022
Zitation
Adel Abdelrazek Abdelazim, Mohdali; Smetanska, Iryna; Groß, Eberhard (2022): Potential of Low Cost Agro-Industrial Wastes as a Natural Antioxidant on Carcinogenic Acrylamide Formation in PotatoFried Chips. Molecules 27, 7516. DOI: 10.3390/molecules27217516