Improving levels of bioactive compounds in brassica vegetables by crop management strategies

Publikationsart: Zeitschriftenbeiträge (peer-reviewed)
Titel: Improving levels of bioactive compounds in brassica vegetables by crop management strategies
Medien: Acta Horticulturae
DOI: 10.17660/ActaHortic.2010.856.4
Band: 856
Autoren: Angelika Krumbein, Ilona Schonhof, Prof. Dr. Iryna Smetanska , E. Scheuner, J. Rühlmann, Monika Schreiner
Seiten: 37-48
Veröffentlichungsdatum: 31.12.2010
Zitation: Krumbein, Angelika; Schonhof, Ilona; Smetanska, Iryna; Scheuner, E.; Rühlmann, J.; Schreiner , Monika (2010): Improving levels of bioactive compounds in brassica vegetables by crop management strategies. Acta Horticulturae 856, S. 37-48. DOI: 10.17660/ActaHortic.2010.856.4