Fresh-cut products: estimation of quality and safety, International Union of Food Science and Technology (IUFoST)-Forum „Technology of Fresh cut products“, Anuga FoodTec, Kologne
- Publikationsart
- Vorträge
- Titel
- Fresh-cut products: estimation of quality and safety, International Union of Food Science and Technology (IUFoST)-Forum „Technology of Fresh cut products“, Anuga FoodTec, Kologne
- Autoren
- Prof. Dr. Iryna Smetanska
- Veröffentlichungsdatum
- 03.12.2018
- Zitation
- Smetanska, Iryna (2018): Fresh-cut products: estimation of quality and safety, International Union of Food Science and Technology (IUFoST)-Forum „Technology of Fresh cut products“, Anuga FoodTec, Kologne .