Effects of increasing riboflavin content in feed mixtures on selected liver traits and performance of organically reared hens (up to eight weeks of age) of intensive and semi-intensive turkey lines
- Publikationsart
- Wissenschaftliche Artikel
- Titel
- Effects of increasing riboflavin content in feed mixtures on selected liver traits and performance of organically reared hens (up to eight weeks of age) of intensive and semi-intensive turkey lines
- Medien
- European Poultry Science
- Band
- 87
- Autor:innen
- Peter Weindl , Sebastian Born , P. Hofmann, Christian Lambertz, Benjamin Schade
- Veröffentlichungsdatum
- 18.09.2023