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Publikationsart
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Beiträge in Monografien, Sammelwerken, Schriftenreihen
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Titel
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Effect of pulsed electric field on phenolic acids exudation from Vitis vinifera suspension culture
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Medien
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Sustainable postharvest and food technologies INOPTEP 2009. April 21-24, Divčibare, Serbia
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ISBN
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(13) 978-973-7921-81-9
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Autoren
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Dr. rer. nat. Zhenzhen Cai,
Dr. rer. nat. Heidi Riedel,
Nay Min Min Thaw Saw,
K. Sebastian,
Inga Mewis,
Prof. Dr. Iryna Smetanska
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Seiten
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16
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Veröffentlichungsdatum
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24.04.2009
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Zitation
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Cai, Zhenzhen; Riedel, Heidi; Saw, Nay Min Min Thaw; Sebastian, K.; Mewis, Inga; Smetanska, Iryna (2009): Effect of pulsed electric field on phenolic acids exudation from Vitis vinifera suspension culture. Sustainable postharvest and food technologies INOPTEP 2009. April 21-24, Divčibare, Serbia, S. 16.