Apple fruit recovery from anoxia under controlled atmosphere storage

Publikationsart: Zeitschriftenbeiträge (peer-reviewed)
Titel: Apple fruit recovery from anoxia under controlled atmosphere storage
Medien: Food Chemistry
DOI: 10.1016/j.foodchem.2021.131152
Band: 371
Artikelnummer: 131152
Autoren: Rachael Maree Wood, Fabio Rodrigo Thewes, Milena Reynaud, Prof. Dr. Dominikus Gregor Kittemann , Cláudia Kaehler Sautter, Prof. Dr. Jens Norbert Wünsche, Daniel Alexandre Neuwald
Veröffentlichungsdatum: 16.09.2021
Zitation: Wood, Rachael Maree; Thewes, Fabio Rodrigo; Reynaud, Milena; Kittemann, Dominikus; Kaehler Sautter, Cláudia; Wünsche, Jens Norbert; Neuwald, Daniel Alexandre (2021): Apple fruit recovery from anoxia under controlled atmosphere storage. Food Chemistry 371, 131152. DOI: 10.1016/j.foodchem.2021.131152