Antioxidant properties of various solvent extracts of potato peel, sugar beet pulp and sesame cake

Publikationsart: Zeitschriftenbeiträge
Titel: Antioxidant properties of various solvent extracts of potato peel, sugar beet pulp and sesame cake
Medien: Journal of the Science of Food and Agriculture
DOI: 10.1002/jsfa.3796
Heft: 2
Band: 90
Autoren: Adel Mohdaly, Mohamed Atef Sarhan, Prof. Dr. Iryna Smetanska , Awad Mahmoud
Seiten: 218-226
Veröffentlichungsdatum: 30.01.2010
Zitation: Mohdaly, Adel; Sarhan, Mohamed Atef; Smetanska, Iryna; Mahmoud, Awad (2010): Antioxidant properties of various solvent extracts of potato peel, sugar beet pulp and sesame cake. Journal of the Science of Food and Agriculture 90 (2), S. 218-226. DOI: 10.1002/jsfa.3796