Reversed-phase HPLC determination of mangiferin, isomangiferin and hesperidin in Cyclopia and the effect of harvesting date on the phenolic composition of C. genistoides

Publikationsart: Zeitschriftenbeiträge (peer-reviewed)
Titel: Reversed-phase HPLC determination of mangiferin, isomangiferin and hesperidin in Cyclopia and the effect of harvesting date on the phenolic composition of C. genistoides
Medien: European Food Research and Technology
DOI: 10.1007/s00217-002-0644-5
Band: 216
Autoren: Elizabeth Joubert, Frank Otto, Prof. Dr. Sabine Grüner-Lempart , Bernd Weinreich
Seiten: 270-273
Veröffentlichungsdatum: 24.01.2003
Zitation: Joubert, Elizabeth; Otto, Frank; Grüner-Lempart, Sabine; Weinreich, Bernd (2003): Reversed-phase HPLC determination of mangiferin, isomangiferin and hesperidin in Cyclopia and the effect of harvesting date on the phenolic composition of C. genistoides. European Food Research and Technology 216, S. 270-273. DOI: 10.1007/s00217-002-0644-5