Innovation in traditional food products in small and medium-sized companies of the food industry
- Publikationsart
- Sonstige Veröffentlichungen
- Titel
- Innovation in traditional food products in small and medium-sized companies of the food industry
- Medien
- Review of literature. Wissenschaftszentrum Straubing, 33 S.
- Autor:innen
- Klaus Menrad , S. Feigl
- Veröffentlichungsdatum
- 2007