Edible cities – An innovative nature-based solution for urban sustainability transformation? An explorative study of urban food production in German cities

Publikationsart
Zeitschriftenbeiträge (peer-reviewed)
Titel
Edible cities – An innovative nature-based solution for urban sustainability transformation? An explorative study of urban food production in German cities
Medien
Urban Forestry & Urban Greening
Band
49
Artikelnummer
126604
Autoren
Katharina Sartison, Prof. Dr. Martina Artmann
Seiten
1-9
Veröffentlichungsdatum
31.03.2020
Zitation
Sartison, Katharina; Artmann, Martina (2020): Edible cities – An innovative nature-based solution for urban sustainability transformation? An explorative study of urban food production in German cities. Urban Forestry & Urban Greening 49, 126604, S. 1-9. DOI: 10.1016/j.ufug.2020.126604