Consumers’ preference heterogeneity for GM and organic food products in Germany
- Publikationsart
- Zeitschriftenbeiträge (peer-reviewed)
- Titel
- Consumers’ preference heterogeneity for GM and organic food products in Germany
- Medien
- Agribusiness – An International Journal
- Heft
- 2
- Band
- 32
- Autoren
- Dr. Agnes Emberger-Klein , Prof. Dr. Klaus Menrad , Dr. Marina Zapilko
- Seiten
- 203-221
- Veröffentlichungsdatum
- 31.12.2016
- Zitation
- Emberger-Klein, Agnes; Menrad, Klaus; Zapilko, Marina (2016): Consumers’ preference heterogeneity for GM and organic food products in Germany. Agribusiness – An International Journal 32 (2), S. 203-221. DOI: 10.1002/agr.21439