Case study: A sensory training course as an ignition spark for a remarkable sector development in small and medium sized Bavarian distilleries. ISEKI 2016
- Publikationsart
- Konferenzbeiträge
- Titel
- Case study: A sensory training course as an ignition spark for a remarkable sector development in small and medium sized Bavarian distilleries. ISEKI 2016
- Medien
- CYTA - Journal of Food
- Autor:innen
- Christine Höfer, Dirk Rehmann
- Veröffentlichungsdatum
- 2016