Postgraduate Training Course Food Chains in Agriculture

The Triesdorf campus of the University of applied sciences Weihenstephan-Triesdorf is hosting the continuing education project "Food Chains in Agriculture" for African Master's graduates. Initiator of the project was Prof. Dr. Otmar Seibert. In a 5-month postgraduate course "Postgraduate Training Course Food Chains in Agriculture" [1], the maximum of 25 participants from African countries are trained in the following areas:

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1. Sustainable land management.
2. Improving post-harvest processes.
3. More efficient use of resources, including local production.
4. Use of renewable energy
5. Building agricultural product-specific regional value chains.
6. Developing new (regional) markets for agricultural products.
7. Founding entrepreneurial livelihoods
   

Adressierte SDGs (Sustainable Development Goals)

Further information

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