Production of phenolic acids and anthocyanins in Vitis vinifera cell culture
- Publikationsart
- Buchbeiträge
- Titel
- Production of phenolic acids and anthocyanins in Vitis vinifera cell culture
- Medien
- Sustainable postharvest and food technologies INOPTEP 2009. April 21-24, Divčibare, Serbia
- ISBN
- (13) 978-973-7921-81-9
- Autor:innen
- Heidi Riedel, Onur Kütük, K. Sebastian, Zhenzhen Cai, Nay Min Min Thaw Saw, Inga Mewis, Christian Ulrichs, Iryna Smetanska
- Seiten
- 78
- Veröffentlichungsdatum
- 24.04.2009