Phytogenic pigments in animal nutrition: potentials and risks

Publikationsart
Zeitschriftenbeiträge (peer-reviewed)
Titel
Phytogenic pigments in animal nutrition: potentials and risks
Medien
Journal of the Science of Food and Agriculture
Heft
5
Band
96
Autoren
Bettina Fähnrich, Brigitte Lukas, Elke Humer, Qendrim Zebeli
Seiten
1420-1430
Veröffentlichungsdatum
2016
Zitation
Fähnrich, Bettina; Lukas, Brigitte; Humer, Elke; Zebeli, Qendrim (2016): Phytogenic pigments in animal nutrition: potentials and risks. Journal of the Science of Food and Agriculture 96 (5), 1420-1430. DOI: 10.1002/jsfa.7478