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Publikationsart
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Zeitschriftenbeiträge (peer-reviewed)
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Titel
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Phytogenic pigments in animal nutrition: potentials and risks
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Medien
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Journal of the Science of Food and Agriculture
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Heft
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5
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Band
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96
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Autoren
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Bettina Fähnrich,
Brigitte Lukas,
Elke Humer,
Qendrim Zebeli
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Seiten
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1420-1430
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Veröffentlichungsdatum
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2016
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Zitation
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Fähnrich, Bettina; Lukas, Brigitte; Humer, Elke; Zebeli, Qendrim (2016): Phytogenic pigments in animal nutrition: potentials and risks. Journal of the Science of Food and Agriculture 96 (5), 1420-1430. DOI: 10.1002/jsfa.7478