Experimental design and development of recipes for obtaining of fructose-free jams
- Publikationsart
- Wissenschaftliche Artikel
- Titel
- Experimental design and development of recipes for obtaining of fructose-free jams
- Medien
- Scientific Reports of National University of Natural Bio-ressources, UDC 664.165
- Heft
- 8
- Band
- 2015
- Autor:innen
- Iryna Smetanska , Yaroslav Shevchenko, Matthias Kilian, Eberhard Groß, Volodymyr Voytsekhivskiy
- Seiten
- 1-11
- Veröffentlichungsdatum
- 2015