Effect of different processing conditions on red beet with relation to betalain content and antioxidant activity
- Publikationsart
- Buchbeiträge
- Titel
- Effect of different processing conditions on red beet with relation to betalain content and antioxidant activity
- Autor:innen
- Kavitha Ravichandran, Nay Min Min Thaw Saw, A. Mohdaly, Heidi Riedel, Zhenzhen Cai, Anja Kastell, Iryna Smetanska
- Veröffentlichungsdatum
- 2011