The influence of eating habits on preferences towards innovative food products

Publication type
Book chapters
Title
The influence of eating habits on preferences towards innovative food products
Media
In: Barbosa-Cánovas, G. V. et al. (Ed.): Global issues in food science and technology. Elsevier
Authors
Kai Sparke, Klaus Menrad
Pages
93-116
Publication date
2009
Citation
Sparke, Kai; Menrad, Klaus (2009): The influence of eating habits on preferences towards innovative food products. In: Barbosa-Cánovas, G. V. et al. (Ed.): Global issues in food science and technology. Elsevier, 93-116.