Scanning electron microscopic study of high pressure induced microstructural changes of proteins in turkey and pork meat

Publication type
Conference contributions
Title
Scanning electron microscopic study of high pressure induced microstructural changes of proteins in turkey and pork meat
Media
Trends in High Pressure Bioscience and Biotechnology: Proceedings First International Conference on High Pressure Bioscience and Biotechnology 26.-30. November 2000 in Kyoto, Japan, Progress in Biotechnology
Volume
19
Authors
M. Scheibenzuber, Winfried Ruß , A. Görg, Roland Meyer-Pittroff
Pages
545-550
Publication date
2002
Citation
Scheibenzuber, M.; Ruß, Winfried; Görg, A.; Meyer-Pittroff, Roland (2002): Scanning electron microscopic study of high pressure induced microstructural changes of proteins in turkey and pork meat. Trends in High Pressure Bioscience and Biotechnology: Proceedings First International Conference on High Pressure Bioscience and Biotechnology 26.-30. November 2000 in Kyoto, Japan, Progress in Biotechnology 19, 545-550. DOI: 10.1016/S0921-0423(02)80151-4