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Publication type
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Book chapters
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Title
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Determination of lignans, phenolic acids and antioxidant in transformed hairy root culture of flax (Linum usitatissimum)
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Media
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International Conference “Storage and Processing of Food: Education, Science, Innovations”, 1-3 June, Kiev, Ukraine
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Authors
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Ahmed M. M. Gabr,
Hoda B. Mabrok,
Emam A. Abdel-Rahim,
Iryna Smetanska
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Pages
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7
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Publication date
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03.06.2015
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Citation
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Gabr, Ahmed M. M.; Mabrok, Hoda B.; Abdel-Rahim, Emam A.; Smetanska, Iryna (2015): Determination of lignans, phenolic acids and antioxidant in transformed hairy root culture of flax (Linum usitatissimum). International Conference “Storage and Processing of Food: Education, Science, Innovations”, 1-3 June, Kiev, Ukraine, 7.