Consumer preference of food pairing tea: Sensory approach.

Publication type
Journal articles (peer-reviewed)
Title
Consumer preference of food pairing tea: Sensory approach.
Media
Canrea Journal Food Technology Nutritions and Culinary Journal
Issue
2
Volume
5
ISBN
2621-9468
Authors
Dase Hunaefi, Iryna Smetanska , Philipp Fuhrmann
Pages
219-231
Publication date
01.12.2022