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Publication type
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Talks and presentations
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Title
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Antioxidant properties of various solvent extracts of some food processing by-products
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Media
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CIGR International Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management, Aug 31st - Sept 2nd, Potsdam, Germany (selected presentation)
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Publication date
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01.09.2009
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Citation
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Smetanska, Iryna (2009): Antioxidant properties of various solvent extracts of some food processing by-products. CIGR International Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management, Aug 31st - Sept 2nd, Potsdam, Germany (selected presentation).